Half ball charcoal stainless steel barbecue 60cm set with grill plate and support iron 60-FB11 + GP70

Stainless steel fire pit / grill 60-FB11 + GP70

• This elegant fire bowl made of 304 / V2A stainless steel offers in cool Evenings a pleasant radiant heat and is a great design element in your garden
• Due to its very good corrosion resistance, 304 stainless steel is one of the most is one of the most commonly used stainless steels
• The high quality material selection promises a very long Although a complete absence of rust cannot be guaranteed can be guaranteed
• This steel is generally used in the catering industry as well as in the wet outdoor or medical applications, where the requirements are particularly high
• We now bring you this quality in the garden or on the Terrace
• The surfaces were partly sandblasted in loving handwork - so the stainless steel bowl is presentable at any time and retains its stylish appearance
• We have deliberately dispensed with a susceptible coating coating
• The shape offers optimal wind protection and reflects the heat wonderfully
• The hole in the center of the fire bowl allows rainwater to drain away drain off and provides an excellent air supply
• With the stainless steel fire plate you have comfortably place for 8 - 10 large steaks at once
• The 5 mm material thickness of the stainless steel grill plate is the optimal mix of weight, heat dissipation and absorption
• The two grooves in the grill plate allow the attachment of Grill utensils and stainless steel pokers as well as to hang away the fire plate
• The inner opening with a diameter of approx. 30 cm is large enough for adding fuel fuel, removing grill residues and handling the poker the poker
• You can also use this opening with the supplied stainless steel grill grate
• The stainless steel grill grate gives your grilled food a great branding, protects from falling in grill food and can serve as a cooking place for cookware
• The stainless steel grill plate is supported by the included stainless steel holding irons. This ensures an optimal air circulation between the grill plate and the grill
• The stainless steel grill plate supplied with our stainless steel fire plates fits wonderfully on the optionally available stainless steel wok attachment
• This adds a great cooking surface for pots to our fire plates, Pans and woks
• At the same time, the attachment keeps the rising flames in check
• Further variants are available

Dimensions:

• Dimensions built up: approx. 70 cm diameter x 42 cm height
• Weight: approx. 28 kg
• Material thickness of the shell: 3 mm
• Material thickness of fire plate: 5 mm

Care instructions:

• After setting up the bowl should be cleaned once so that dirt particles do not burn in directly
• Clean the inside of the bowl regularly to avoid burning off of Grease residues or dirt particles from burning off
• Also clean the outside of the bowl regularly
• A damp cloth with a little washing-up liquid is sufficient - you are welcome to dry the steel afterwards you can dry the steel afterwards
• If you use distilled water, you prevent the formation of limescale on glossy and matt surfaces the formation of lime stains
• Do not use cleaning agents with chlorine, salts or bleaching agents Bleaching agents
• Important: The contact of high quality materials with low quality steels Steel can penetrate the passive layer of stainless steel and "infect" the material with rust "infect" the material with rust. Therefore, do not combine our products with inferior structural steel products from other manufacturers. This applies not only explicitly to our 304 / V2A stainless steel, but is generally valid. Cleaning sponges, for example, should not contain any ferrous materials Materials.

Use / first use

• The fire plate curves downward into a funnel shape when heated, so that the meat juices intentionally run into the open fire
• So meat, fish and vegetables do not stew in their own juices and the popular melanoid the popular melanoidins, which provide for the great taste
• When heating for the first time, please check which side is up or down
• Before the first use, the fire plate is then burned in. This prevents the food from burning and facilitates future cleaning Cleaning
• The fire plate is also protected from rust during this process.
• You can use the fire plate only with highly heatable vegetable oil or also a mixture of vegetable oil, potatoes and salt. Possibilities there are many
• First, clean the grill plate with a damp cloth and then heat The grill plate slowly but thoroughly
• Brush the heated plate again and again with an oil-soaked cloth oil-soaked cloth at very high heat. It forms gradually the desired patina
• You can also do this process with potato slices with salt carry out. The potatoes and the oil are simply burned here
• Take up to 1.5 hours for this process to achieve the best result to achieve the best result and repeat the process 5-6 times times
• Let the plate cool down afterwards and clean it roughly from combustion residues
• Cleaning with detergents is not advisable in order to preserve the patina and let it and allow it to grow from time to time
• For optimal grilling pleasure, you can lightly moisten the grill plate with vegetable oil With vegetable oil during further use
• The grill ring requires less grease each time it is grilled until the patina is is fully matured
• When using charcoal or briquettes, ensure a good Fill level of the grill / fire bowl, otherwise the necessary temperatures at the the grill plate are missing, which you can achieve more easily with wood

Scope of delivery:

• Stainless steel fire hemisphere, ring-shaped stainless steel base, stainless steel fire grate, Stainless steel Poker, stainless steel grill plate with stainless steel grill grate